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About titan142

I'm a "woman of a certain age" and mother to four beautiful cats, all girls. I'm a budding writer, and have been published for my non-fiction writing. (When do I get to call myself a real writer, I wonder?) Follow me at https://www.facebook.com/susan.shirley1 https://twitter.com/SusanShirley2 www.wizzley.com/Telesto

ELSTREE

I had occasion to go to Elstree recently.  As you come out of the railway station, which is called Elstree and Borehamwood, and walk up to the High Street there are a few big stars embedded in the pavement a la the Hollywood Walk of Fame: Reg Varney (comedy actor from “On the Buses”, Peter Sellers (we all know Peter Sellers don’t we?), Gregory Peck and Jack Nicholson.

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A little further on there are plaques to celebrate Sir Cliff Richard (50 years a music legend) and another for Dame Barbara Windsor.

Elstree itself is still a village, or a small town, at any rate, with a few pubs and a couple of nice coffee shops.  There is also an enterprise park there, with a Frankie and Benny’s, Debenhams, Boots and other shops.  Quite nice but fairly unremarkable.  So why all the film star rush… Because Elstree film studios are located there.

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In fact, there is only one studio at Elstree, the other studios are at nearby Borehamwood, and even more at other nearby locations such as Leavesdon.  North and West London had a fair few film studios at one time.

When the studio was first established in 1914, Elstree was a bigger town/village than Borehamwood.  Nowadays it’s the other way round, with Borehamwood being the bigger of the two, but the Elstree name stuck and encompasses both Elstree and Borehamwood.

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Gregory Peck

 

There is a whole world of history here, if you are interested in film and TV.  The first film to be made here was a silent film, Madame Pompadour, which starred the silent film actress Dorothy Gish.  The first British “talkie,” Blackmail, was made here by Alfred Hitchcock in 1929.

In the 1930s, a number of actors who went onto become famous, household names in their day, started their careers here: Stewart Granger (King Solomon’s Mines, The Prisoner of Zenda), Ray Milland (at one time, Paramount Pictures’ highest paid actor), Laurence Olivier (four academy awards) and Anna Neagle (Odette, Nurse Edith Cavell) to name but a few.  Charlie Chaplin called it the “home of the British film industry.”

 

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Peter Sellers

The 1950s saw the arrival of a host of Hollywood stars such as Gregory Peck, William Holden, David Niven and Errol Flynn, as well as famous British actors of the day.

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Jack Nicholson

By the 1960s, the studio had decided to move in to comedies and musicals – Summer Holiday and The Young Ones starring Cliff Richard were made here.  The studios also became the home of ABC television – cult TV series such as The Saint (Roger Moore) and The Avengers (Patrick McNee and Honor Blackman and Diana Rigg) were made here.

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In the mid 1980s the studios hit tough times and much of the area was sold off to a leading supermarket brand who built a superstore there, provided that they built state of the art TV studios on the site.  The studios were later completely restored and (re)opened by Prince Charles in 1999.  Fortunately, they are now highly profitable and as well as films, the BBC makes programmes such as Strictly, Room 101, Never mind the Buzzcock here.

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Star Wars was made here in the 1970s, the Indiana Jones films in the 1980s and more recently, The King’s Speech, Suffragettes and Sherlock Holmes: A Game of Shadows.  Something for me to think about next time I go to Elstree.

 

© Susan Shirley 2016

 

CROYDON SOUTH LONDON

I was brought up in Surrey, and went to school in Coulsdon.  As a teenager, I used to go out in Croydon (South London now but Surrey then) and Streatham, in South London, among other places.  (When I say, “go out,” I do mean when I went out clubbing.  Or what we used to call “going to discos.”   Croydon and South London was definitely the grown up place to be.  South Croydon was great for a place called Boobs, Central Croydon for Scamps…  The Cat’s Whiskers in Streatham (which had been, earlier, the Streatham Locarno, where my Mum and Dad used to go…).  Those were the days.

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I hadn’t intended to go back to Croydon when Gianni and I took a trip to Brixton.  It was purely a recce of the area, to see whether it was somewhere that would suit her if she should choose to move that way in the future.  She told me that she knew a few bloggers who lived in Croydon, so that might be somewhere to investigate too.

“Do you know Croydon at all?” she said.

“Yes, I used to go to school near there.”  About a hundred years ago.

Coming out of Brixton station was great.  There was a chap singing some of the good old reggae hits and there was a real buzz to the area.

“One love, let’s get together and it will be alright.”

He sang with such energy; it was a joy to behold.  I hadn’t been to Brixton in about 15 years so wasn’t really sure of where to go anymore, and we hadn’t worked out a plan, so we had a bit of a wander.  I’d forgotten what fabulous architecture there is down there, even knowing that it used to be a very wealthy area.

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A walk in one direction wasn’t leading us to where we wanted to be – a restaurant.  There were some great places to eat outside at Pop Brixton but it was windy and I like my hot food to be hot.  We walked the other way and didn’t find a restaurant that suited us.  (And let me be the first to say to all Brixton residents, we may not have gone to the right places.  We just expected a bit more of the high street.)

“Shall we go somewhere else?” said Gianni.

We toyed with the idea of going back to Central London, but didn’t want to be somewhere full of people.

“What about Croydon?  I have no idea how we get there from here, but I think we can get a bus.”

So we got a bus to Croydon.  The beauty of getting a bus is that you get to see some of the life of an area on the way, it’s a great way of learning what an area is like.  We got off the bus near to Fairfield Halls (how I remember seeing the Four Tops and Stevie Wonder there) and wandered down a side street.

Of course, by this time, we were both ravenous, and just happened to see a restaurant advertising itself as the “No 1 spot for Caribbean and Soul Food,” Caribsoul.  We stopped, looked at the menu and entered.

Mine host was a lovely gentleman who made sure we were seated comfortably and that our table was suitably clean.  He offered to help if we had any questions.

Choosing was hard, there were some of the good old Caribbean favourites that Theresa has cooked for me…. Will they be as good as hers I wondered?  In the end, I went for Jerk Pork with rice and peas and Cole slaw, with a side of Caribsoul calls “coloured greens” and Louisiana corn bread.  (What can I tell you?  I was hungry.)  It was all delicious, and they brought up some very good hot pepper sauce too, although the greens didn’t need it, they had hot peppers in already.

Gianni went for curried goat, with rice and peas and Cole slaw, Candied Sweet Potato Mash and Waffles.   There was too much for us to finish, so we sat there, drinking our wine, me picking on the corn bread.  It was like a sweet sponge cake rather than what I’d been expecting but actually rather nice.

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We travelled back to Victoria on the train and went for a few drinks in the Brass Monkey in Vauxhall Bridge Road.   This pub used to be called the Lord Burleigh, but they’ve smartened it up a lot from the way I remember it from my shift—working days.  All in all, an enjoyable if nostalgic day for me.

 

© Susan Shirley

 

INTERNATIONAL COACHING WEEK

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16 – 22 May is international Coaching Week, an international celebration of the coaching profession.

I’m celebrating International Coaching Week by updating my NLP coaching skills, making sure I am match fit.  Then so that I can start advertising my services.   I’ve referred to coaching in passing in a few of my blog posts, I thought it was time to write more about it.  Particularly as so many people get confused about the difference between coaching and mentoring.

So let’s dispel that myth straight away: Coaching and mentoring are not the same thing. Nothing at all wrong with mentoring, I qualified as a mentor many years ago with the National Mentoring Consortium.  I firmly believe it has its place.

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There are definitely some similarities in the skills required for both coaching and mentoring (and counselling and psychotherapy but they are different interventions).

For example, both coaching and mentoring require good listening skills, the ability to get into rapport with the client, and the ability interpret the congruence between the client’s words and their body language.

Mentoring, however, in its broadest sense is a more experienced person assisting a less experienced person, usually in the same area of work. The mentor provides advice and guidance and can help their client (mentee) to develop their career aspirations. They should not be in the line management chain of the mentee. My first mentor was a chap who was the same grade as me who worked in corporate finance while I worked in local finance, back before the days I entered HR.

Coaches, on the other hand, do not provide advice, nor do they need to know about the work that the coachee carries out. Coaching is about drawing out the awareness in the client so that they can teach themselves, and encouraging the coachee to take responsibility for their goals. It’s a very goal oriented process, although, paradoxically, for the coach, it doesn’t matter whether the coachee actually attains their goal, as long as they learn in the process.

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I found that quite difficult to get my head around when I first started coaching, and frustrating too. But coaches are not meant to be judgemental, so it’s actually not their business whether the coachee achieves or not.

However, from the coach’s point of view, if they want to grow their businesses, they need to that if the client doesn’t achieve their goals, it will be the coach they blame, not themselves. So coach’s need to be choosy about who they take on as clients. Sorry, but that’s the truth. Anyway, there is something immoral about taking on a client you don’t believe can achieve their goals. As coaches, we need to believe in our clients and if we don’t we shouldn’t take them on. I think it’s called obtaining money by deception. Worth remembering if you are trying to get a coach, that they may decide that they don’t want to coach you.

If you are interested in being coached, contact me at susan.shirley2009@gmail.com

For more information about NLP and coaching see:

http://www.performancepartnership.com

Welcome to the UK ICF Website

WALKING IN ISLINGTON

I haven’t been walking much of late, my working hours haven’t made it easy.  Not good for me in so many ways, so I decided to take myself off on a couple of guided walks to blow the cobwebs away.  I thought it would be a good choice after the glorious weather of last weekend, so I chose to go walking in Islington.

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I’ve been thinking so much about Goa, I think I must have forgotten that I live in England, because when the day came, it was pouring with rain.  By the time I left home, it had stopped, but was still overcast, with the threat of more rain to come.

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Take a waterproof jacket, thought I.  Waterproof jacket?  Waterproof jacket?  Water wings and a pair of flippers would have been more appropriate.  The heavens opened as soon as the first walk started and by the end, I, and everyone else, was absolutely drenched.  Of course, I was dry in the bits covered by my waterproof jacket, and my boots, but my legs were soaking.  It chose to stop raining when the walk ended, of course.  This isn’t Goa, it’s England.

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I chose a Wednesday to go for my walks because, in my experience from the days when I was a shift worker, Wednesday is always the quietest day of the week to be out and didn’t fancy crowds.    Good choice.  The walks were off the main drag anyway but the streets were not too busy.

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The first walk was entitled, “Six Islington Squares,” hosted by Rob Smith, one of the Footprints of London tour guides.  Regular readers will know about my love affair with this tour company and its guides, I think they are very good value.  I hadn’t previously done any of the Islington walks, so thought I’d go for it.

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I thought I knew Islington pretty well when we started this walk.  How wrong I was.  (This is exactly the reason I haven’t published my second blog yet:  there is still so much to know to make it worthwhile.).  What became immediately apparent to me was the amount of research that Rob had done in order to ensure that his walk was both enjoyable and informative.  I mean that as a compliment to him because I love the research as much as writing and it’s important to give people the right information.  I have a huge respect for people who do their research thoroughly.

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This walk took us to some beautiful buildings, and some not so beautiful buildings, but Rob really brought the story behind them to life and explained how the various squares grew and evolved over time.

The second walk of the day was the other side of Islington, around the Angel area and Exmouth Market, entitled Merrie Islington.  I didn’t have any idea that at one time there were a number of springs and spas in the area (no, I didn’t pick up the clue in the name Clerkenwell).  This walk was about the various forms of entertainment that used to take place in the area, from theatres to drinking establishments and the spas.

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I think what I found most interesting was the changing fortunes of Sadler’s Wells, one of my favourite theatres (I saw my first modern ballet there, maybe the subject of a future post).

No spoiler alerts here, I would urge you to go on the walk to find out more.  It really is worth it.  Rob was a charming guide and I am sure that you will enjoy his walks as much as I did.

 

© Susan Shirley 2016

BLAISE PASCAL

The name Blaise Pascal comes up a lot in coaching.  As well as being a mathematician and physicist who was also a philosopher who came up with a fair few useful quotes.

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The one that probably comes up most frequently in coaching is:

“People are generally better persuaded by the reasons which they have themselves discovered than by those which have come in to the mind of others.”

This is the whole premise of coaching, that the client comes up with the answers themselves rather than the coach giving advice.

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Pascal was born in France in 1623, one of four children.  Blaise was a child prodigy, educated at home.  His father didn’t teach him mathematics in the early days because he thought he’d get too engulfed in it all.  Of course, he hadn’t accounted for the curiosity of youth.  By the age of 12, Blaise had started to play around with geometry.  (Didn’t we all?)

In 1642, Blaise Pascal invented a calculator which was known as the Pasclaine, a calculator with movable dials, it wasn’t universally successful but it was a start.

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After his father dies in 1651, he started writing about religion, philosophy as well as mathematics.  He died when he was only 39 years old, but managed to pack a lot in that short life.  Here are some more of his quotations:

“Evil is easy and has infinite forms.”

“Love has reasons which reason cannot understand.”

“Time heals griefs and quarrels, for we change and are no longer the same persons. Neither the offender nor the offended are any more themselves.”

“Kind words do not cost much. Yet they accomplish much.”

“Since we cannot know all that there is to be known about anything, we ought to know a little about everything.”

“Man’s greatness lies in his power of thought.”

All quotations are taken from http://www.brainyquote.com

 

© Susan Shirley 2016

SLEEP AND TIREDNESS

I have a love-hate relationship with sleep and tiredness.  I love sleep and hate tiredness.  Unfortunately, although I love sleep, it doesn’t always love me, hence the tiredness.  And I am not the only one.   According to the Royal College of Psychiatrists, one in five people feels “unusually tired,” and one in ten has “prolonged fatigue.”  Women tend to feel more tired than men.  I’m not sure how they define prolonged fatigue, but I am sure that I have this.

Research into sleep has been going on for a long time, I remember reading about it when I was studying brain and behaviour.  It seems that the experts are still not sure why we need to sleep – to reorganise memories, to restore our bodies (cats sleep for about 16 hours per day, but not all in one go), maybe other things as well.  Haven’t we all had those times when we’ve started a new job and fall asleep on the train going home for the first few weeks?  Days when we’ve worked really hard in the garden/decorating/similar physical work and fallen asleep dog tired but knowing our bodies feel better for the exercise?  Or times when we have worked hard mentally and felt exhausted but our bodies didn’t feel it because we had done no physical work?

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I started to look into sleep because I’ve been falling asleep on the sofa and waking in the early hours of the morning and by the time I’ve cleaned my teeth and washed, I’m wide awake and don’t want to sleep (I’m typing this at 02:11).  It also featured in a book I’m reading by one of my favourite non-fiction writers, Linda Formichelli (How to Do It All).

The NHS website says that there are psychological, physical and lifestyle causes of tiredness.  Anaemia, an underactive thyroid, diabetes, being overweight or underweight and sleep apnoea can all cause tiredness.  None of these is the cause of my tiredness (well, maybe being overweight.  That’s something to ponder on and deal with.)

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If you’ve ruled all of these out, what about anxiety, too much alcohol or poor diet?  Or working shifts.  That was what started my poor sleeping habits, and it took a long time to get over that.  Apparently, too much alcohol tends to wake us in the middle of the night.  That’s interesting, tonight I had a couple of glasses of wine (and am having one as I type) but I’ve drunk much more and not had disturbed sleep.  I have a reasonably good diet (I don’t eat wheat, refined sugar only comes from cured meat and wine, I eat lots of fresh vegetables, most days way more than my five a day) and I am not anxious or depressed.  I don’t think I’ve ever suffered from anxiety (I’ve been scared to death on occasions, but not long-term anxiety).  I’ve been depressed in the past so I know that there is none of that going on.

Body temperature is important.  I cannot be the only person who sticks their feet out of the bed some nights or craves socks others?  (When I was in India early in the year, we turned the air-con and the helicopter – overhead fan off at night because they were too noisy, but I didn’t have one night of undisturbed sleep because I was too hot, so threw the bedclothes off, and then got too cold so I pulled them back on.  And so it went on.)

What I found most fascinating though, was, according to buzzfeed.com, if you wake up and don’t fall back to sleep again within 20 minutes, get up.  Frequently, if I wake, I just need to go to the loo (half asleep) and then I drop off again straight away.   Other nights, not so.  Apparently, according to buzzfeed, pre-industrial times, humans had two sleeps.  They’d sleep for shorter periods over a longer period, and some of them got up and went visiting in between.  I don’t feel so bad about the nights I get up and write for a couple of hours after reading that.  Maybe all I need to do is chill out about my poor sleep nights.

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There are lots of things you can do if you sleep badly – take a look at this buzzfeed link:

http://www.buzzfeed.com/kellyoakes/scientific-sleep-hacks#.sn0aQVP0R

And if you are interested about how some more information  about how our ancestors slept:

http://slumberwise.com/science/your-ancestors-didnt-sleep-like-you/

Post Script

I ended up staying up for about four hours that night, having woken up on the sofa after about four at the start.  I slept for another three hours when I finally went back to bed.  When I awoke, I felt a bit groggy but I managed to get quite a lot done that day, certainly as much as I usually do on my one day off.  I crashed and burned at about 16:00, in a really deep sleep and was woken up after about an hour.  (Who knows how long I’d have gone on for if I hadn’t been woken?)  I’m not sure I’d go for that long a break in  my sleep again – I’ve done it for one or two hours before and it hasn’t been too bad but maybe four hours was just too long.  Nite nite.

 

© Susan Shirley 2016

LATIMER HOUSE

The Coaching Academy, with whom I am studying for my coaching diplomas, holds its London-based Accelerator Days (guided study) at Latimer House in Buckinghamshire.

Latimer House, once a stately home,  is now part of the De Vere group of hotels and conference centres, with new buildings built to enlarge it for the conference side of the business.  The house itself though stands quite imposing as you look up at it  on a hill in the countryside, on the edge of the village of Latimer.
The original house was Elizabethan, but sadly destroyed by fire in the 1800s.  Sadly for me, anyway, I like old building.  I read somewhere that Charles I was imprisoned in the original Elizabethan house when he had his spot of trouble back in 1647 but I haven’t been able to verify that.  He was banged up in a few different places, so maybe this one has just been missed off the list of the places I’ve looked at.  Apparently, Charles II also stopped off here when he was on his way fleeing to France during the Civil War.

The current house was designed by Edward Blore and was completed in 1838.  I doubt it bears much resemblance to the original house, from what I’ve seen of them, most Elizabethan houses were smaller and were structurally quite different.

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Latimer House was used to house German prisoners of war prior to them being sent to traditional POW camps.  That sounds a bit off key, doesn’t it?  To keep prisoners of war in a fabulous place like Latimer House.  Especially when you realise that they were allowed to have servants and probably had better food than the rest of the food-rationed UK.  Latimer House was one of three stately homes where German POWs lived, but what they didn’t know was that the British government let them live like this so that they could listen in on everything with a view to getting an insight into the inner workings of the German military.  The Brits bugged every room in the houses and used German refugees to listen in.  It’s always better to use a native speaker with any translations, because of the nuances that second language speakers don’t always understand.  Apparently, the government acquired some amazingly useful information like this, instrumental in winning the war.  I could probably write a book about this subject, let alone just a blog post, so suffice it to say that the prisoners were moved to a traditional camp after a few weeks.

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After the war, Latimer House became home to the Combined Staff College (which went onto become the National Defence College), a training centre for Britain’s armed forces.  In 1974, the IRA placed a bomb in the grounds, near to be of the buildings.  Fortunately there were no fatalities although a number of people were injured.

I checked the prices of the rooms at Latimer House, just in case I decide to stay there one night, rather than getting up at the crack of dawn to go there – they are reasonably priced so I won’t discount that out of hand.  Meanwhile, back to the studies.

 

© Susan Shirley 2016

CHELSEA HARBOUR

My new day job contract has me working at Chelsea Harbour. It’s not an area that I know well, and not what I pictured in my mind when I thought about Chelsea, before working here.20160415_165402On the first day, I went through the Chelsea Harbour Design Centre to get to the office I was going to be working in – I didn’t even know that there was a design centre in Chelsea! It houses 116 showrooms, focussing on interior design. Vogue describes it as, “The interior design world’s Mecca.” With over 600 different brands on sale here, it’s probably an accurate description. It’s quite lovely to walk through there, but there is a quicker way in and out of the office, so that often takes precedence…

The surrounding area is quite a mixture of new and old, private and public. A few hundred yards one way, down towards Lots Road, is what I would call “Old Chelsea,” with residential terraced houses, schools, pubs and all the normal day-to-day life you would expect to find in a city. The other way is a private estate, where there are barriers across the road and modern office blocks and flats. (Are they called apartments because it’s Chelsea, I wonder?). Apart from the local Tesco Express, I haven’t ventured down there yet; only because of time, not because I think I might get thrown out on my ear.

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The harbour itself is different again. It was built on the site of an old coal yard and dock. The whole site was derelict when planning permission was granted back in 1986. There were contaminated materials that had to be cleared out before any building work could take place.

In the year from April 1986 when work started, there were some impressive activities taking place, if you get excited about building works: three new bridges were completed onsite, 55 acres of floor space were built to name but two.

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The 18-storey high Belvedere Tower in Chelsea Harbour itself has what looks like a little ball shaped weather-vain on the top, I’ve looked at it often when standing on the station waiting for my train. I’ve since discovered that it’s not a weather-vain at all, it’s a hollow sphere connected to a tide gauge by the lock gate by the Thames that indicates lock availability. Apparently, and I must look out for this next time I happen to be aboard a boat or the banks of that part of the river, the tower is visible for quite some distance in both directions.

Chelsea Harbour is an interesting place to work. I don’t mean just the job (although that is interesting) but the whole area. Our office is in part of the harbour development but there is a lot of glass – good because it lets in lots of natural light, but bad because it’s hot now, and will be a nightmare in the summer. Hey ho. I will have to try out some of the local amenities, although there hasn’t been time for that yet. I’ll keep you posted.

© Susan Shirley 2016

RABOT 1745

I met my friend Dorothy for lunch last weekend.  Dorothy has been to Rabot 1745 previously, but it was my first visit, although I had heard about it from an email I’d received from Hotel Chocolat.   I’d heard good things about this restaurant and was quite fascinated by the chocolate theme so was very happy when Dorothy suggested going there.

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The first thing for me was that the restaurant is in Borough Market.  I haven’t been down there for years, and it is much changed since my last visit.  The market’s website (which is worth a visit in itself, http://www.boroughmarket.org.uk) describes the market as “London’s most renowned food market,” and I can certainly see why, with it’s featured recipes and featured traders.  What an excellent way to get people to know what’s going on and to engender customer loyalty.  We didn’t have a good look around the market on this visit but I think we may have to meet earlier next time, just so that we can do that.  Another blog post methinks.

When we arrived at the restaurant we received a hearty welcome from the maitre d’ as we walked up the stairs.  It was a lovely day and we were given the choice of sitting inside or out of the terrace.  We chose the terrace.  They initially seated us under an outdoor heater but it was way too hot for me so we moved down a bit, to a corner table, overlooking the market.  It was really a lovely place to sit, better than the first table as the market was really buzzy on a Saturday lunchtime and I could get a good view of what was going on.

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We had a delicious meal topped off with a rather lovely South African Chenin Blanc, although I have to confess to not being able to finish my main course (as it was just chicken that I  left, it made a little treat for my girls when I got home).  I didn’t even consider dessert.  Our waiter was very charming and somehow, we ended up talking about cats and showing him photographs of them (Dorothy is also a cat slave).

All in all, a very civilised way to spend a lunch time.  I’d very happily go back there again. It wasn’t overly expensive either.  How come a company that makes luxury chocolates went into the restaurant business?

The idea for the restaurants started back in 2010 when the founders of Hotel Chocolat had finished restoring the Rabot Estate Cocoa Plantation in St Lucia, and whilst having a little tipple of the local rum, they decided they would build a hotel and restaurant in the grounds of the estate.

Two years, and no doubt several rums later, the first restaurant, Boucan, opened in St Lucia.  Although some of the dishes do contain chocolate (in Rabot 1745, they do a white chocolate mash, which I wish I could have justified trying but my main course had sweet potato) the founders are very keen to say that the food is not all about chocolate, it is about cacao.

Rabot 1745  opened in 2013, around the same time as they opened their flagship  restaurant in Leeds.  Hmm, two more restaurants for me to try then.

 

© Susan Shirley 2016

YOGHURT AND CHEESE

Little Miss Muffet sat on a tuffet eating her curds and whey

Along came a spider and sat down beside her and frightened Miss Muffet away

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So goes the nursery rhyme I learned as a child.  I had no clue what curds and whey were back then, although it’s fairly obvious now – the curds are the curdled part of the milk, and the whey is the liquid part.

You can make your own curds by boiling milk and adding something to curdle it – either by using yoghurt, vinegar  or lemon juice.  The resulting curds give you the Indian cheese paneer (lovely) although if you use skimmed milk and mash up the curds, you end up with cottage cheese.  I make this quite regularly.

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You make yoghurt in a similar way.  I used to have a yoghurt maker years ago (until I put it in boiling water and warped it out of shape), so when I saw a non-electric one the other day, I bought it.

I adore cheese, almost all kinds.  (I think I’ve only found one that I really didn’t like.  I’m happy to keep searching though.). And yoghurt, very fond of that too.

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Cheese and yoghurt go back before recorded history, and both seem to be ways of preserving milk, particularly in hot countries, which makes sense, in the days before refrigerators.  If you think about it, mankind has always looked for ways to get food as easily as possible, and once they decided that goats and cattle could be used to obtain a nutritious liquid (let’s not go into the issues about it being meant for baby goats and cattle and not for other mammals.  Not right now.) it made sense to find other ways to make use of it.

Although the origin of cheese is not known for certain, there is a legend that an Arabian merchant put his day’s milk supply in a pouch that he had made from a sheep’s stomach (so not Versace then?) whilst he went off on his travels across the dessert.  The heat of the son and the rennet in the lining of the (clearly not very well cleaned out pouch) caused the milk to separate into curds and whey.  The merchant drank the whey and ate the curds and jolly pleased with himself he was too.

garrotxa

The rest, as they say, is history.  The Arabs brought the art of cheese making around the world and to Europe.  In St Alban’s market, there is a cheese stall where they sell all weird and wonderful kinds of cheese, including some of the ancient Roman recipes (I think it was one of these that I didn’t like.  I do know that my brother and his wife keep them outside when they buy them because some of them stink like sweaty socks, although they taste delicious.)

I think what makes the difference between the resulting product being yoghurt or cheese is the rennet.  You don’t use rennet in yoghurt making, although the rest of the process is pretty much the same.  Yoghurt requires bacteria to ferment it.  It dates back to at least 6000 years BC – Genghis Khan is reputed to have been a devotee of it.

Cheese and yoghurt making are big businesses now, apparently a third of all milk produced in the US is used in cheese-making.  Me, I’m going back to my new yoghurt maker to try to get the perfect product.  Wish me luck!

 

© Susan Shirley 2016